Menu
Appetizers
Appetizers
Seaweed Salad
Healthy, tasty and spicy salad.
$5.25
POPULAR
Edamame
Boiled fresh soybean peapods.
$5.25
Agedashi Dofu
Deep fried tofu with homemade daiko ginger scallion sauce.
$5.85
Goma Ae
Boiled spinach with special sesame seed sauce.
$5.35
Vegetable Tempura(Ap)
Lightly battered and fried sweet potatoes, carrots and onions. Vegetarian.
$6.95
POPULAR
Gyoza
Japanese fried dumplings.
$6.35
Shumai
Steamed shrimp dumplings with spicy mustard.
$5.95
Yakitori
Broiled chicken on skewers with sweet sauce.
$6.95
Shogayaki
Tender pork sauteed in ginger sauce.
$7.95
Negimaki
Sliced of beef teriyaki wrapped around scallions and cheese.
$9.45
Squid Salad
$6.45
Mussel Yaki
Fresh mussels slowly baked in ponzu sauce.
$7.50
Sunomono
With chilled vinegar dressed cucumber salad.
$12.95
Miso Yaki
Baked filet of sea bass fish marinated with miso and wine.
$11.55
Soft Shell Crab
Lightly battered and deep fried crab served with spicy sauce.
$9.45
Shrimp Tempura (AP)
Lightly battered and fried shrimp, sweet potatoes, carrots, zucchini and onions.
$10.50
Ika Yaki
Grilled filet of whole squid with teriyaki sauce.
$10.55